Find your future

SITXFSA001 Use Hygienic Practices for Food Safety - Food Safety Handler Level 1

iTFE's Food Safety Handler course is a must for anyone looking to start work in the hospitality industry.

Nationally accredited as SITXFSA001 Use Hygienic Practices for Food Safety, this course is considered to be the most effective entry-level course for basic food hygiene procedures. It covers the importance of serving and storing food safely, the necessary measures for serving food to vulnerable persons, the safety requirements for commercial food operations and much more.

During this course, students will gain an understanding of:

  • Correct storage temperatures
  • Dealing with danger foods
  • Personal hygiene for staff members
  • Cleaning food preparation areas
  • Prevention measures in the kitchen pest control

This course is available online for all Australian states and territories. Note: Students on a Student VISA (subclass 500) are not eligible for enrolment.

Enrol now to complete this course online

  • Course code
    SITXFSA001
  • Course duration
    4 hours
  • Accreditation
    Food Safety Handler Level 1 is nationally accredited as SITXFSA001 Use hygienic practices for food safety. This course is the most up to date version of its kind and recognised throughout Australia.
  • Location
    VictoriaNew South WalesOnline
  • Study mode
    Short course
  • International visitors
    Yes, conditions apply, please contact our Careers’ Team.
  • Course type
    OnlineOn Campus

Course details

  • VIC
  • NSW

Course modules

SITXFSA001 Use hygienic practices for food safety

Employment outcomes

Students receive a certificate of participation upon completion of this course.

Course structure

Course is run over 4 consecutive hours at any one of our Victorian locations.

Requirements

Participants are required to have their Unique Student Identifier (USI) number and bring proof of identification documents, such as a passport or driver’s licence on the day of training. If you don’t have a USI, please visit https://www.usi.gov.au/ to register your details and receive your number. 

Fees

$60

How to apply

Enrol below or contact iTFE on 1300 659 557

Course modules

SITXFSA001 Use hygienic practices for food safety

Employment outcomes

Students receive a certificate of participation upon completion of this course.

Course structure

Course is run over 4 consecutive hours at any one of our New South Wales locations.

Requirements

Participants are required to have their Unique Student Identifier (USI) number and bring proof of identification documents, such as a passport or driver’s licence on the day of training. If you don’t have a USI, please visit https://www.usi.gov.au/ to register your details and receive your number. 

Fees

$60

How to apply

Book this course today

Filter course sessions by your state

  • Victoria
  • New South Wales
Date Location Seats available Price Get started
Wednesday November 22, 2017, 9:00am - 1:00pm Level 7, 250 Collins St, Melbourne 16 seats available $60
Saturday November 25, 2017, 1:30pm - 5:30pm Level 7, 250 Collins St, Melbourne 24 seats available $60
Monday November 27, 2017, 1:30pm - 5:30pm Level 7, 250 Collins St, Melbourne 22 seats available $60
Wednesday November 29, 2017, 9:00am - 1:00pm Level 7, 250 Collins St, Melbourne 19 seats available $60
Thursday November 30, 2017, 1:30pm - 5:30pm Level 7, 250 Collins St, Melbourne 24 seats available $60
Saturday December 2, 2017, 1:30pm - 5:30pm Level 7, 250 Collins St, Melbourne 25 seats available $60
Monday December 4, 2017, 1:30pm - 5:30pm Level 7, 250 Collins St, Melbourne 25 seats available $60
Monday December 4, 2017, 1:30pm - 5:30pm 192 High Street, Northcote 25 seats available $60
Wednesday December 6, 2017, 9:00am - 1:00pm Level 7, 250 Collins St, Melbourne 22 seats available $60
Thursday December 7, 2017, 1:30pm - 5:30pm Level 7, 250 Collins St, Melbourne 25 seats available $60
Saturday December 9, 2017, 1:30pm - 5:30pm Level 7, 250 Collins St, Melbourne 25 seats available $60
Monday December 11, 2017, 1:30pm - 5:30pm Level 7, 250 Collins St, Melbourne 25 seats available $60
Wednesday December 13, 2017, 9:00am - 1:00pm Level 7, 250 Collins St, Melbourne 24 seats available $60
Thursday December 14, 2017, 1:30pm - 5:30pm Level 7, 250 Collins St, Melbourne 25 seats available $60
Saturday December 16, 2017, 1:30pm - 5:30pm Level 7, 250 Collins St, Melbourne 25 seats available $60
Monday December 18, 2017, 1:30pm - 5:30pm Level 7, 250 Collins St, Melbourne 25 seats available $60
Monday December 18, 2017, 1:30pm - 5:30pm 192 High Street, Northcote 24 seats available $60
Wednesday December 20, 2017, 9:00am - 1:00pm Level 7, 250 Collins St, Melbourne 25 seats available $60
Thursday December 21, 2017, 1:30pm - 5:30pm Level 7, 250 Collins St, Melbourne 25 seats available $60
Wednesday December 27, 2017, 1:30pm - 5:30pm Level 7, 250 Collins St, Melbourne 25 seats available $60
Date Location Seats available Price Get started
Wednesday November 22, 2017, 9:00am - 1:00pm Level 1, 11 Aird St, Parramatta (next to Westfield) 10 seats available $60
Friday November 24, 2017, 9:00am - 1:00pm Level 1, 11 Aird St, Parramatta (next to Westfield) 10 seats available $60
Monday November 27, 2017, 9:00am - 1:00pm Level 1, 11 Aird St, Parramatta (next to Westfield) 10 seats available $60
Wednesday November 29, 2017, 9:00am - 1:00pm Level 1, 11 Aird St, Parramatta (next to Westfield) 10 seats available $60
to_top Created with Sketch.